This Baked Feta Cheese in Phyllo and Honey, also known as ‘feta me meli,’ requires just 6 ingredients and only 20 minutes of your time. It’s the perfect blend of sweet, salty, savory, and creamy flavors, making it a delightful appetizer or snack.
1: Preheat oven to 350°F.
2: Layer phyllo dough one layer at a time, brushing each layer with melted butter.
3: Place feta in the middle of the phyllo dough and fold the dough around it.
4: Brush with an egg wash and sprinkle with sesame seeds.
5: Bake for 15-20 minutes until golden brown.
